by Laura K. Johnson (Author)
About the Book This is a guide book for creating delicious baked goods using almond flour. You will find 3 sections in the book starting with a variety of delicious flavored bread loaves and muffins. Following those recipes, you will find granola bars, crackers and breads in the snacks section. The last section will satisfy your sweet tooth with fruit crisps, cookies and sweet bars. Enjoy all the bakery style recipes with the added health benefits of almond flour.
Number of Pages: 40
Dimensions: 0.08 x 11.02 x 8.5 IN
Publication Date: December 11, 2013