{"product_id":"burger-chef-hardcover","title":"Burger Chef - Hardcover","description":"\u003cp\u003eby \u003cb\u003eScott Russell Sanders\u003c\/b\u003e (Author), \u003cb\u003eFrank P. Thomas  Jr.\u003c\/b\u003e (Foreword by)\u003c\/p\u003e\u003cp\u003eFrank P. Thomas Jr., Donald J. Thomas, and Robert E. Wildman, owners of the General Equipment Company, entered into the fast-food business by opening a 15cents hamburger restaurant called Burger Chef in Indianapolis in 1958. General Equipment was a manufacturer of restaurant machinery and built the equipment installed in each Burger Chef store. The partners started their new Burger Chef division to sell more equipment; they never could have imagined that Burger Chef would eventually grow to become the nation's second-largest hamburger chain and beloved by customers in towns and cities across America. Burger Chef continued in business until 1982, cooking its popular flame-broiled hamburgers and introducing its memorable advertising icons, Burger Chef and Jef\u003c\/p\u003e\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 130\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.38 x 9.61 x 6.69 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e July 01, 2009\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":42715925839935,"sku":"9781531639488","price":41.45,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0105\/8226\/1823\/files\/9f02e0b7e4cb4f1e418018adb3aac317.webp?v=1765073128","url":"https:\/\/dhlswag.com\/products\/burger-chef-hardcover","provider":"BBB","version":"1.0","type":"link"}