{"product_id":"cast-iron-cooking-for-two-75-quick-and-easy-skillet-recipes-hardcover","title":"Cast-Iron Cooking for Two: 75 Quick and Easy Skillet Recipes - Hardcover","description":"\u003cp\u003eby \u003cb\u003eJoanna Pruess\u003c\/b\u003e (Author), \u003cb\u003eNoah Fecks\u003c\/b\u003e (Photographer), \u003cb\u003eMark Kelly\u003c\/b\u003e (Foreword by)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eSmall-batch, one-pot dishes to share with close friends and family \u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e In \u003ci\u003eCast-Iron Cooking for Two, \u003c\/i\u003e Joanna Pruess celebrates the enduring appeal of cast-iron cooking and the countless twosomes who love sharing home-cooked food. Her 75 easy and flavorful recipes feature versatile cast-iron skillets that are the right size for people cooking for two (or three), whether they be empty nesters, college students, or just anyone who is not feeding a group. \u003cp\u003e\u003c\/p\u003e You'll find plenty of dishes that are perfect for any occasion when it's just the two of youؙ--or maybe even a few of you  Date night, Sunday morning with a couple of kids, or a casual drop-in dinner for a close friend. Real ingredients that are easily accessible, along with a smattering of high-quality convenience foods (think prepared pesto, pumpkin pie spice mix), help the home cook save time, money, and cupboard and counter space. \u003cp\u003e\u003c\/p\u003e Home cooks are discovering the cast-iron pan, popular for centuries, as a tool for economical, easy, elemental ways to cook. Pruess includes a section about caring for pans and debunking some commonly held myths about cooking with cast-iron. \u003cp\u003e\u003c\/p\u003e Joanna invites the cook to get creative, mix and match, and buck tradition: Buckwheat Cr pes with Smoked Salmon can be served for breakfast, brunch, or even dinner. Blackberry Candied Ginger Crisp could even become a celebratory breakfast instead of a dessert. And some of the side dishes, such as Roasted Corn Pancakes with Cherry Tomato Salsa and Sweet Potato Pancakes with Brussels Sprouts Slaw, could be the center of a light dinner or lunch. \u003cp\u003e\u003c\/p\u003e There's something for everyone--and their closest friends and family--in Pruess's latest, \u003ci\u003eCast-Iron Cooking for Two\u003c\/i\u003e.\u003cbr\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eJoanna Pruess\u003c\/b\u003e is an award-winning author whose cooking articles and recipes have appeared in the \u003ci\u003eNew York Times Sunday Magazine\u003c\/i\u003e, the \u003ci\u003eWashington Post\u003c\/i\u003e, \u003ci\u003eFood Arts\u003c\/i\u003e, \u003ci\u003eSaveur\u003c\/i\u003e, \u003ci\u003eFood \u0026amp; Wine\u003c\/i\u003e, and the Associated Press syndicate. Her cookbooks include \u003ci\u003eThe Cast-Iron Cookbook\u003c\/i\u003e and \u003ci\u003eSoup for Two\u003c\/i\u003e. She resides in New York City.\u003c\/p\u003e\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 240\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 1 x 9.1 x 7.7 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e October 01, 2019\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":42730995908671,"sku":"9781510748033","price":29.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0105\/8226\/1823\/files\/7fdb2a6ba8d3b9460dd5ab3fb0f0bca5.webp?v=1765127348","url":"https:\/\/dhlswag.com\/products\/cast-iron-cooking-for-two-75-quick-and-easy-skillet-recipes-hardcover","provider":"BBB","version":"1.0","type":"link"}