by Lev Well (Author)
The traditions of Danish cuisine are very similar to the gastronomic traditions of German and Scandinavian cooking. First of all, this emphasizes a simple but nourishing food, as well as a variety of dishes from fish and seafood. In this book you will find 80 cooking recipes of Danish cuisine. There are step-by-step cooking instructions for all the recipes.
Number of Pages: 78
Dimensions: 0.16 x 9 x 6 IN
Publication Date: November 08, 2015