by Elena Zelayeta (Author)
Elena learned to cook when she was a young girl. Later her family moved to California and Elena's eyesight failed. She raised herself from the hopelessness of her life by turning to what she knew best-cooking. She became a leading authority in the field of Mexican cookery, taught the blind, gave cookery lessons and spread her inspiring enthusiasm for life in lectures to women's clubs. This cook book is a tried and true recipe book for authentic Mexican food.
Number of Pages: 130
Dimensions: 0.31 x 8.5 x 5.5 IN
Publication Date: November 12, 2010