Foods from Nigeria - Library Binding

by Marne Ventura (Author)

Introduces readers to the flavors of Nigeria. An introductory overview of Nigeria explains the country's geography and culture, and the remaining chapters highlight three iconic dishes from Nigerian cuisine. Additional features include a table of contents, sidebars, questions to inspire further thought, a simple, family-friendly recipe for one of the featured foods, a phonetic glossary, an index, and sources for further research.