by Amy Wilson Sanger (Author)
Dance, frijoles negros From tostadas to enchiladas, tasty treats await young readers in this colorful, rhyming ode to Mexican cuisine. With pages full of tummy-tempting foods, the books in the World Snacks series are a delicious way to introduce even the littlest eaters to cuisines from all around the globe.
Author Biography
AMY WILSON SANGER is the creator of the enduringly popular World Snacks series for toddlers. She lives with her family in Woods Hole, Massachusetts.
Number of Pages: 22
Dimensions: 0.4 x 5.4 x 5.4 IN
Illustrated: Yes
Publication Date: May 01, 2002