by Amy Maryon (Author)
Home Economics Kitchen Skills is an easy and precise way to help train up your daughters in the art of cooking. It is presented in weekly format and gives you all of the information and tools necessary to teach for one semester of school. It begins with the basics and builds upon each skill with new levels of learning. It includes over 170 personal favorite recipes from the authors large family kitchen. It is meant to equip your daughters to give them purpose and know-how in the home. Everyone needs to eat, but not everyone is skilled in cooking. This book will give you a foundation in learning how to prepare nutritious and delicious meals.
Author Biography
Amy Maryon is a homeschooling Mom to ten children and enjoys teaching and training them in real life skills. She writes about her daily life with a large family and shares things that have encouraged and helped her in her walk in life. You will find her over at www.plainandnotsoplain.com