{"product_id":"how-to-make-organic-artisanal-ice-cream-with-no-expensive-machinery-paperback","title":"How To Make Organic Artisanal Ice Cream.: With No Expensive Machinery. - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eEric Hovsepian\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eMake your Artisanal Ice-Cream with no expensive ice-cream machinery. Pick the best produces (Organic), and learn all the tricks. Just fallow the step by step process of the recipes and Voila  You Will Be An Expert     In fact, you will find in here all the knowledge you need to open your own \"Gourmet\" Ice-cream Shop. Best wishes      24+ Ice Creams: Vanilla Ice-Cream: Chocolate Ice-Cream: Coffee Ice-Cream \"Roma\": Strawberry Ice-Cream: Pistachio Peril Ice-Cream: Peach Ice-Cream: Lemon Ice-Cream: Macaroon Ice-Cream: Napolitano Deluxe Ice-Cream: Banana Ice-Cream: Raspberry Ice-Cream: Cherry Ice-Cream: Tiramisu Ice-Cream: Mango Ice-Cream: Pink Roses \"Pink Lady\" Ice-Cream: Tea Ice-ream: Vanilla Almonds Macadam: Chocolate \"Traviata\" Ice-Cream: Strawberry Marble Ice-Cream: Lemon Sorbet: Orange Sorbet: Raspberry Sorbet: Champagne Sorbet: 10 Creams \u0026amp; fudges: Whipped Cream: Coffee Whipped Cream: Chocolate Whipped Cream: Chestnut Whipped Cream: Strawberry Whipped Cream: Raspberry Whipped cream: \"Cr me Anglaise\" or French Cream: Italian Cream: Chocolate fudge: Strawberry fudge. 17 Garnishing: Chocolate sprinkles: Rainbow sprinkles: Chocolate Truffles: Orange \u0026amp; Chocolate Truffles: White Chocolate Truffles: Coffee(Mocha) Truffles: Chocolate Macaroons: Raspberry Macaroons: Pistachio Macaroons: Sponge Finger Biscuits: Meringues: Apple Tart \" Tatin\": \"Giovanni\" Chocolate cake: Pastry Choux: Brandy Waffles: Ice-Cream Cones:\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 106\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.25 x 9.02 x 5.98 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e April 23, 2014\u003c\/div\u003e\n            ","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":43157373157439,"sku":"9781497497511","price":13.78,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0105\/8226\/1823\/files\/NrO0PmDAp59781497497511.webp?v=1776980621","url":"https:\/\/dhlswag.com\/products\/how-to-make-organic-artisanal-ice-cream-with-no-expensive-machinery-paperback","provider":"BBB","version":"1.0","type":"link"}