by Christina Kamp (Author)
Learning ways to use all the produce you grow so you can get the most from your garden every growing season. Recipes to make with produce that tends to overproduce, instructions on how to dehydrate and freeze produce from the garden, and even a few fermenting and extract making tips.
Number of Pages: 84
Dimensions: 0.17 x 11 x 8.5 IN
Publication Date: October 28, 2020