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Improving Farming and Food Science to Fight Climate Change - Paperback

Improving Farming and Food Science to Fight Climate Change - Paperback

9781637393246
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by Rachel Kehoe (Author)

This informative title examines how farming and food production contribute to climate change, how improving agricultural science could help slow the crisis, and the current challenges scientists face. This book also includes a table of contents, an infographic, informative sidebars, a "That's Amazing" special feature, quiz questions, a glossary, additional resources, and an index. This Focus Readers title is at the Navigator level, aligned to reading levels of grades 3-5 and interest levels of grades 4-7.

Number of Pages: 32
Dimensions: 0.25 x 8.96 x 6.83 IN
Publication Date: August 01, 2022
Accelerated Reader:
Quiz Name: Improving Farming and Food Science to Fight Climate Change
Interest Level: Middle Grades, 4-8
Reading Level: 4.3
Point Value: 0.5