Israeli Cookbook: 65 of the Best, Beginner-Friendly, Delicious, Easy-to-Follow, and Ingredient-Accessible Recipes in Israeli Cuisine - Paperback

by Naomi Hoffman (Author)

Cooking Israeli food at home should not be a hassle

• Not very accessible Recipe Ingredients
• Lengthy Recipes
• Lots of Storytelling in the Middle of Recipes
• Complex Recipe Instructions

• Ingredient-Accessible Recipes
• Straight -to-the-Point Recipes
• No Storytelling in Recipes
• Easy-to-Follow Recipes

While other books just focus on storytelling and sharing recipes which ingredients are just hard to find at a local grocery store, this cookbook has found a way to keep the ingredients accessible for the average Grocery Store by replacing some of them and keeping recipes straight to the point.

This cookbook is designed to get you cooking Delicious Israeli Dishes RIGHT AWAY