{"product_id":"mozzarella-cheese-using-plant-coagulant-paperback","title":"Mozzarella Cheese using Plant Coagulant - Paperback","description":"\u003cp\u003eby \u003cb\u003eNawaz Malik Adil\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eQuality evaluation of mozzarella cheese made from buffalo milk by using paneer booti (Withania coagulans). Plant extracts can be used as replica of rennet for cheese making. In the present study author has prepared the crude enzyme extract of Withania coagulans by using various buffers. The quality of mozzarella cheese made from these crude enzyme extracts can be compared with commercial one. This technology can be used commercially as it is very cost effective.\u003c\/p\u003e\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 100\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.24 x 9 x 6 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e July 05, 2015\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":42729937436735,"sku":"9783659743283","price":102.44,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0105\/8226\/1823\/files\/d428afcda17aab0c48272eef3cd80862.webp?v=1765124174","url":"https:\/\/dhlswag.com\/products\/mozzarella-cheese-using-plant-coagulant-paperback","provider":"BBB","version":"1.0","type":"link"}