by Stephanie Sharp (Author)
This Malaysian cookbook contains some tempting Malaysian recipes for home cooks and lovers of home cooked meals including street foods, restaurant specials, curries, stir-fries, noodle bowls, and more.
An informal delicious fusion between European and Southeast Asian cuisine. Malaysian cooking is flavorful and easy to love. This cuisine is unique because it borrows from many traditions such as India, Portugal, Thailand and China. Malaysian Cookbook will prepare you and have you cooking these tasty dishes. You will enjoy cooking these meals because they are versatile and tasty. You will be so satisfied; they will become a part of your everyday cooking. Each recipe will be inspired by coffee houses, spice markets, kitchen gardens and fishing villages.
Number of Pages: 120
Dimensions: 0.28 x 9.02 x 5.98 IN
Publication Date: December 03, 2019