by Brooke Michael Bell (Editor)
With more than 60 recipes, Skillet Desserts celebrates the Southern art of skillet to table and features classic upside down cakes, old-fashioned sweet rolls, fruit crisps and cobblers, and more. Prepared in your favorite heirloom skillets, these desserts come together quickly to delight family and friends.
Number of Pages: 164
Dimensions: 0.5 x 10.2 x 9.5 IN
Illustrated: Yes
Publication Date: August 24, 2015