by Charlotte T. Frobenius (Author), Klaus Frobenius (Author)
44 easy and tasty recipes for raw salads, devised in cooperation with certified clinical dietician Klaus Frobenius (Copenhagen, Denmark). All recipes include energycalculations and summaries of macronutrient content. This book makes it easy for you to find inspiration for raw salads and eating according the official recommendations.
Author Biography
CHARLOTTE T. FROBENIUS owns the company FrobbieStories, through which she has mostly published childrens books and fiction. In collaboration with her husband, Klaus, who works as a dietician, Charlotte has for the first time in this genre compiled this recipe book.
Number of Pages: 66
Dimensions: 0.14 x 9.69 x 7.44 IN
Publication Date: August 26, 2018