Taste of Home Cookbook, 5th Edition: Cook. Share. Celebrate. - Ringbound

by Taste of Home (Editor)

Featuring more than 1,000 family-favorite recipes, hints and tips, this brand-new edition of the popular Taste of Home Cookbook is an indispensable tool for today's home cooks. Look inside, and you'll find everything you need to set a hot and hearty meal on the table--busy weeknight dinners and memorable holiday menus alike.

From mouthwatering Instant Pot sensations to simply show-stopping desserts, this amazing 5-ring binder has it all. You'll even find kitchen hacks, how-to photos, basic cooking and baking techniques, timesaving shortcuts, the secrets to selecting, storing and cooking with fresh produce, and so much more! Make this incredible edition of Taste of Home Cookbook your go-to source for serving mouthwatering meals and making heartwarming memories today.

An all-new edition of the best-selling cookbook that's made for today's home cooks by today's home cooks. From mouthwatering Instant Pot sensations to simply show-stopping desserts, this amazing 5-ring binder has it all. 24 chapters to cover everything you need from breakfast to appetizers to mains and plenty of baking and desserts. Brand new chapters on Instant Pots & Air Fryers, 30 Minute Meals, Meatless and even Sauces & Condiments. You'll also find kitchen hacks, how-to photos, basic cooking and baking techniques, timesaving shortcuts, the secrets to selecting, storing and cooking with fresh produce, and so much more!

Cooking brings a family together. Cook, Share & Celebrate with Taste of Home Cookbook!

CHAPTERS

Kitchen Basics

Appetizers & Beverages

Breakfast & Brunch

Soups & Sandwiches

30-Minute Meals

Instant Pot & Air Fryer

Beef

Poultry

Lamb & Pork

Fish & Seafood

Meatless

Pasta & Pizza

Grains, Rice & Beans

Veggies & Fruits

Salads & Salad Dressings

Sauces & Condiments

Quick Breads

Yeast Breads

Cookies & Bars

Candies

Pies & Tarts

Cakes

Desserts

Indexes

Author Biography

Taste of Home is the leading multi-platform producer of information on food, cooking and entertaining, serving home cooks engaging media that capture the joy and comfort received from food made with love. Taste of Home magazine has a circulation of 2.5 million and publishes top-selling bookazines; newsstand specials; and popular cookbooks.