The Key to Safe Food Delivery- Healthy Food Handlers - Paperback

by Wendimagegn Tilahun (Author)

The study assessed the health status of food handlers and associated factors at Hotels and Restaurants in Adama town, Ethiopia, from November 13 to December 12, 2017. Cross-sectional study design used, simple random sampling technique applied and data collected from 422-sampled food handlers. To identify the association between dependent and independent variables; multivariate logistic analysis was applied using S.P.S.S version 20 software and A.O.R with 95% CI at p-value