by Angelica Miller (Author)
This is your new go-to companion from the most trusted name in grilling. Much more than just a recipe collection, The Newest Weber Grill Cookbook is an entirely new take on grilling today, with every recipe step visually depicted in full-color photography. With these extensively tested recipes, anyone-from amateur to ace-can be a barbecue genius. Foundational recipes for popular grilled foods-steak, burgers, pork chops, ribs, chicken breasts and wings, and salmon fillets-are masterfully explained in this keepsake classroom-in-a-book. "Flavor Bomb" spreads offer inspiring, weeknight-friendly recipe ideas for how to create wonderful variations of the most-loved grilled foods. And fun food science facts, along with infographics, illustrations, and tips, help you get the absolute best results every time.
Get your copy today and enjoy healthy and tasty meals!