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The Rocky Mountain Cook Book for High Altitude Cooking - Paperback

The Rocky Mountain Cook Book for High Altitude Cooking - Paperback

9781444609899
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by Caroline Trask Norton (Author)

Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

Number of Pages: 392
Dimensions: 0.87 x 8.5 x 5.5 IN
Publication Date: March 04, 2009