by Roman Espejo (Editor)
Gluten, red meat, fish, insects, all things we do or don't eat, but could. Should we? This book explores how best to sustain ourselves, from organic food to fast food. Readers are treated to both sides of current dietary views on how humans should be eating for health and longevity.
Number of Pages: 104
Dimensions: 0.4 x 8.8 x 5.9 IN
Publication Date: February 18, 2016